Mode H™ Technology measure high temperature sample in 2 seconds
Samples with high temperature such as ramen soup, tare sauce for beef bowl, syrup, jam, soy milk etc. had to wait 15 to 20 seconds for measurement. The PAL-H is a high temperature sample, and it has Mode H that can perform stable measurements at a high speed of 2 seconds. ”
High Temperature
More Info:
https://www.atago.net/product/?l=en&f=products-pal-top.php#GBF55620